{"product_id":"primis-olive-oil","title":"Primis Olive Oil","description":"\u003cp\u003e\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-sheets-root=\"1\"\u003eThis olive oil is actually produced by an old childhood friend of mine. Primis is his last name — he’s Greek, and he’s really into olive oil, and he went into olive-oil importing a couple years ago. He sources really great, fresh, early-harvest olive oils. A lot of the extra-virgin olive oils on the market will be blends. So there might be some early-harvest olives in there, but there’s also some later-harvest stuff. Generally, the early-harvest olive oils have a more robust flavor: more of that pepperiness and spiciness, more of the astringency, a little more of the bitterness, all those flavors that people look for in really good extra-virgin olive oils. Primis is very devoted to really sticking with the best olives and bringing out those flavors consistently. The product changes from year to year because it’s a different harvest of olives every year, in the same way that a wine will change from year to year, even from the same vineyard and the same grapes and the same producer. For me, that’s just a mark of the quality. They’re getting you the real flavor of the olives. It’s been consistently among the best olive oils that I’ve had.\u003c\/span\u003e\u003c\/p\u003e","brand":"Primis Imports","offers":[{"title":"Default Title","offer_id":52897206042900,"sku":"AFF-FOOD-PRIMIS-EVOO","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0945\/1628\/1620\/files\/primis-olive-oil-1.jpg?v=1784842401","url":"https:\/\/shop.kenjilopezalt.com\/products\/primis-olive-oil","provider":"Kenji López-Alt","version":"1.0","type":"link"}